- Where did artichoke tea come from?
- Why is it worth drinking artichoke tea?
- How to prepare artichoke tea?
Artichoke tea is made from a plant that resembles thistle in appearance and tastes similar to asparagus. Have you heard that it can be used to make a drink rich in he alth-promoting properties? It turns out that it's worth drinking it because it helps fight liver disease. Check what unique powers are still hidden in artichoke tea!
Where did artichoke tea come from?
Artichoke tea- who would have thought that this interesting plant could be used to make a drink for various ailments.
As early as in antiquity, artichoke was used as a remedy for liver and kidney disorders and indigestion. Its properties, however, were more appreciated in the 20th century, when scientists from sunny Italy discovered thatcontains a source of cynarin . This relationship is called:
- cholekineticumas a choleretic drug that stimulates the emptying of the gallbladder of gallstones,
- cholereticumas a choleretic drug that stimulates the production of bile by the liver.
Artichoke tea is not as popular as raspberry tea. Artichoke is not a Polish plant. It comes from the picturesque regions of the Mediterranean and turns an ordinary everyday meal into a gourmet meal. Please note thatcan only be eaten with the delicate artichoke base and the lower leaf bottoms . It is the same with artichoke tea - it reigns mainly on the local tables.
Why is it worth drinking artichoke tea?
It is worth introducing artichoke tea to your daily menu due tonumerous he alth-promoting properties.e. It has a positive effect on he alth. Artichoke tea is for those people who struggle with extra kilos. Thanks to the high fiber content, it also supports the maintenance of a he althy body weight by regulating the work of the digestive system.
Artichoke tea should be enjoyed by those who complain of indigestion, pain, burning and discomfort in the digestive system.It has a unique effect on the work of the liver and gall bladder.This is not the end! Due to the cynarin content, artichoke tea lowers cholesterol. Regular drinking of the drink prevents not only the development of atherosclerosis, but also diabetes. For that moreArtichoke tea is anti-inflammatory and antibacterial.
Read also:Artichoke juice - properties, application. Great for the liver!
How to prepare artichoke tea?
Making artichoke teadoesn't take too long . We suggest what steps you need to take to prepare this drink!
- Pour water into a pot and bring to a boil.
- Chop the artichoke leaves and then add them to the water -let them boil for 15 minutes .
- Then strain the drink and set aside for a quarter of an hour.
- After this time, the artichoke tea is ready to drink.
Artichoke tea has a bland taste, so you should spice it up by adding a teaspoon of honey . You can drink this drink twice a day for better he alth!
