Help the development of the site, sharing the article with friends!

Food allergy makes life difficult for one in ten babies. The tendency to allergies can be hereditary. When mom or dad are allergic to something, the baby will most likely be too. However, you can reduce your risk of developing a food allergy. What are the symptoms of a food allergy in a child?

Food allergy in a childmay appear even when no one in the family suffers from it, so it is good to know what aresymptoms of food allergy in a childto react quickly. Unfortunately, it is impossible to protect him from this disease one hundred percent. However, the risk of sensitization can be minimized.

Breastfeeding is the best protection you can give your baby. In human milk there are immune cells and hormones that protect the baby from food allergens.

Food allergy in a child and mom's diet

However, if your toddler suffers despite breastfeeding, then try to change your diet. Eliminate ingredients that your child may be sensitized to. Unfortunately, there are many foods that sensitize babies.

The most common food allergens are:

  • cow's milk,
  • egg white,
  • fish,
  • peanuts,
  • chocolate,
  • cocoa,
  • citrus,
  • flavored drinks,
  • mushrooms.

Several products rarely cause allergies:

  • rice,
  • poultry meat,
  • vegetables and other fruits.

You must introduce the remaining foods to your diet one at a time and observe your baby's reactions after each meal.Food allergies in childrenresearch shows that they bother every tenth of them. The youngest often inherit them from their parents, but the risk of a food allergy in a child can also be minimized.

Special milk for children with food allergies

But if your baby is still having trouble despite your dietary struggle, see your he althcare provider for a powder formula prescription. In the pharmacy you will find special formulas for feeding babies, the so-called hydrolysates (e.g. Alfare, Bebilon pepti, Nutramigen, Isomil). These are mixtures that provide the child with all the necessary ingredients, and do not sensitize, because the protein is hydrolyzed, i.e. broken down into small particles.

Thanks to this they are almost completelydevoid of allergenic properties. Unfortunately, the smell and taste of the mixture deteriorate as a result, and the baby may be fussy when feeding. Therefore, it is best to mix the artificial formula with your food at the beginning.Fortunately, food allergies often pass after the child's third year of life.


Allergic march

Usually starts with a food allergy, e.g. to cow's milk. There is a rash on the skin. The child has gas and diarrhea. Over the years, you may become allergic to inhaled allergens. Several-year-olds develop hay fever and severe urticaria.

This is called allergic march, i.e. the transition from one allergy to another. It happens when the child is not treated properly and receives antibiotics instead of antiallergic preparations. This can even lead to bronchial asthma. That is why it is so important to diagnose allergies early by a doctor.

"M jak mama" monthly

Help the development of the site, sharing the article with friends!