Most often there is a lot of food left after lunch. It does not have to end up in the bin right away. Reheating leftovers is a good way to save time, money and waste. If you cook too much, it is worth reheating yesterday's dinner and eating it with taste.
You don't waste food by reheating leftovers. Dishes do not lose their taste and texture as long as they are properly prepared for re-consumption. If we reheat the leftovers improperly, it may be the result of food poisoning.
In this article, we present tips on how to safely and tasty heat leftover food: meat, pizza, rice, pasta and salmon!
See the gallery of 5 photos