A classic blender is just a jug with a knife inside, but its possibilities are not small at all.
A classic blender is simply a jug with a knife inside, but its possibilities are not small at all - maybe it's all that a closed container from the previous model, but on a larger scale - the capacity of the jug is usually at least a liter. Some models are additionally equipped with a grinder, have the option of adding ingredients while the device is running and allow for smooth speed control. Thanks to the rosette position of the blades, the blenders cut both horizontally and vertically. The more expensive models are additionally equipped with a juicer.
This device consists of a handle approximately 20 cm long and 5 centimeters in diameter. And this is the highlight of the program, because all tips are screwed on and unscrewed literally with one hand movement. The tips can be various, but the basic set includes:a chopping knife, a whisk, and a small container with a knife and a lid.Thanks to these three tips, almost anything can be done in the kitchen.
- Whisk- whips egg whites and cream, mixes all liquid products, aerating them on the occasion
- Knife arm- perfect for making fruit smoothies, kneading pancake dough, grinding fruit, grinding yolks with sugar, etc.
- Closed container- it can work as a miniature meat grinder (it can perfectly chop even raw beef), chops vegetables to any thickness - how finely you cut something depends on the working time, and it also perfectly grinds pastes, and some models even crush ice. They are also equipped with special filters, thanks to which it is possible to obtain pure juice
Almost all blenders are made of special plastics - thanks to this, they are easy to clean, resistant to scratches. Almost all models have removable anti-slip pads. All of them take up little space - as much as an ordinary jug - and storing it even on the kitchen counter will be easy.
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