Diet in gastric ulcer disease depends on whether you experience acute symptoms or have eased them already under the influence of pharmacological treatment. However, no matter what stage of your disease you are at, there are 7 rules of a peptic ulcer diet that must be followed.
The gastric ulcer dietdoes not contain many prohibitions and is relatively easy to follow.The rules of the gastric ulcer diet , which are presented below, are very general and it may happen that in your case there are products other than those mentioned by us, exacerbating ailments. If so, just add them to the list. It happens, for example, that some ulcers experience an increase in unpleasant symptoms after raw fruit or vegetables - the solution is then cooking or baking them.
Diet for stomach ulcers: 7 rules
1. avoid foods that increase the secretion of gastric juice, as this process accompanies most stomach diseases - including stomach ulcers - so fried, pickled, smoked and spicy foods are not for you,
2. eat regularly, at least every 3 hours, small portions, because a loaded stomach wants to get rid of food as soon as possible, so it secretes more gastric juice - eating often small portions is the best form of neutralizing excess acid
3. do not eat sweets instead of specific meals, avoid those that contain a lot of fat
4. avoid hot spices that irritate the gastric mucosa, which leads to more secretion of gastric juice, but also less mucus that covers the stomach that protects its walls
5. avoid sauces from stewed meat and strong vegetable stocks, because they increase the appetite and thus the secretion of gastric juices
6. avoid condensed juices, alcohol, hot chocolate, strong coffee and tea - they intensify the secretion of juice
7. do not smoke, because it stimulates the secretion of gastric juices
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Author: Time S.A
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