Help the development of the site, sharing the article with friends!
I had 3 blood sugar tests in the last two months. The first fasting test 4 hours after getting out of bed was 114 mg / dL in three days, worried about this result, I went to the lab right after getting out of bed about 40 minutes and the result was 97 mg / dL. Yesterday, when I was admitted to the hospital, I was examined 3.5 hours after getting up and the sugar result was 119 mg / dL. Is it normal? I read somewhere that the liver can release glycogen and hence the results.
The results of the blood glucose level depend on many factors: the meals eaten the day before, in particular their carbohydrate content, physical activity, medications taken, etc.
If the fasting blood sugar test several times (because I understand that you were doing fasting blood glucose test) the result was more than 99 mg / dL, you show abnormal fasting blood glucose.
It would be worth doing random sugar tests at any time after eaten meals and determining glycated hemoglobin. One more blood abnormalities are needed to confirm diabetes in addition to fasting blood glucose.
Criteria for diabetes detection:
Principles of recognizing carbohydrate disorders
Random blood glucose- determined in a blood sample taken at any time of the day, regardless of the time of the last meal. Venous plasma glucose concentration: ≥200 mg / dL (11.1 mmol / L). Interpretation: diabetes(when there are symptoms of hyperglycaemia such as: increased thirst, polyuria, weakness).
Fasting blood glucose- as determined in a blood sample taken 8-14 hours after the last meal.
The concentration of glucose in the venous blood plasma: 70 - 99 mg / dl (3.3 - 5.5 mmol / l). Interpretation: normal fasting blood glucose (NGT)
Venous plasma glucose concentration: 100 - 125 mg / dL (5.6 - 6.9 mmol / L) Interpretation: abnormal fasting blood glucose (IFG)
Venous plasma glucose concentration: ≥126 mg / dL (7.0 mmol / L) Interpretation: diabetes mellitus120 minute glycemia of oral glucose tolerance test
Concentration of glucose in venous blood plasma:<140 mg/dl (7,8 mmol/l) Interpretacja: prawidłowa tolerancja glukozy (NGT)
Venous plasma glucose concentration: 140 - 199 mg / dL (7.8 - 11.0 mmol / L) Interpretation: impaired glucose tolerance (IGT)
The concentration of glucose in the blood plasmavenous: ≥200 mg / dL (11.1 mmol / L) Interpretation: diabetes mellitus
- Diabetes - causes, symptoms, treatment
- Type 1 diabetes mellitus
- Diabetic diet
- Diabetes control
Remember that our expert's answer is informative and will not replace a visit to the doctor.Agnieszka Ślusarska
Owner of the 4LINE Dietary Clinic, chief dietitian at the Plastic Surgery Clinic of Dr. A. Sankowski, tel .: 502 501 596, www.4line.pl
More advice from this expertIs the ballerina's diet safe for he alth? [Expert advice]Do these results indicate gestational diabetes? [Expert advice]Diet for an elderly person with Parkinson's disease and constipation [Expert advice]Diet for ulcerative colitis [Expert Advice]Diet during pregnancy with diabetes. Postpartum Sugar Measurements [Expert Advice]Large appetite and fast food [Expert's tip]Grandpa has diabetes. What diet rules should be followed? [Expert advice]The child only bites part of the food, swallows the rest and suffocates [Expert advice]How can a teenager start losing weight? [Expert advice]How to lower high fasting sugar? [Expert advice]How to deal with high cholesterol? [Expert advice]How to get rid of puffiness and excess water in the body? [Expert advice]How to gain weight after losing weight? [Expert advice]How to avoid the yo-yo effect after the 500 kcal diet? [Expert advice]How to increase body fat? [Expert advice]What diet for bigunce after gallbladder removal? [Expert advice]What diet for sick intestines? [Expert advice]What tips for a teen who wants to lose weight? [Expert advice]Urine ketones and gestational diabetes [Expert advice]When to use whey protein [Expert advice]Recurrent yeast infection and acne. What diet for Candida albicans? [Expert advice]Where to start losing weight in obesity? [Expert advice]What determines the number of meals during the day? [Expert advice]What determines blood glucose results after different meals? [Expert advice]Slimming. Drink sparkling or still water? [Expert advice]Slimming. Where does the increase in weight come from with diet and exercise? [Expert advice]Lactose-free products for GI and diabetes [Expert Advice]Bloating after sweets and water retention [Expert's advice] Eating a He althy Teen [Expert's Advice]Fluctuating Fasting Sugar Test Results - Is It Diabetes? [Expert advice]